Class 30 - Domestic Baking
Directors: Louise Moore 519-848-2770, Jean Bell
Prizes: $5.00; $4.00; $3.00 (unless otherwise stated).
Rules & Regulations:
1. Rules will be strictly enforced.
2. Entries must be securely ticketed and placed by 11:30 AM Friday, September 9, 2011.
3. All items to be in Clear Plastic Bags, NO saran wrap allowed. NO staples. No warm baking.
4. Buns are baked together. Rolls baked separately.
5. Loaves to be placed on cardboard covered with foil. Tins 9″x4″x3″ are recommended for bread & loaves.
6. No cake mixes permitted. Cakes are to be taken out of pans & placed on cardboard with foil, size to be not more than 1″ larger than item.
7. Cookies, muffins, tarts & tea biscuits to be on a suitable sized foil or paper plates.
8. All pies to be baked in 8 ½″ or larger plates.
9. Exhibits must be work of the exhibitor.
10. Please temper your new foil plates by baking at 425 for 15 minutes.
11. New exhibitors, mark your entry tag N.E. (New Exhibitor).
12. Baking to be picked up on Saturday, September 10th, 2011 at 4:30 PM.
Halton Flour Division Special
New exhibitor in Section 1-36 with the most points receives a 10kg. bag of
bread flour donated by Halton Flour Milling Inc.
1. 1 loaf of white bread.
2. 1 loaf of brown bread.
3. 1 loaf of bread of your choice.
4. 1 loaf of white bread made in a bread machine.
5. 1 loaf of 100% whole wheat bread made in a bread machine.
6. Grandma's dinner rolls, 5.
7. Tea biscuits, 5.
8. Scones, 5.
9. Chelsea Buns,.
10. Jonnycake, 5, 2″ square.
11. Banana muffins, 5, papers removed.
12. Bran muffins, 5, papers removed.
13. Blueberry muffins, 5, papers removed.
14. Cherry loaf, no nuts.
15. Date & nut loaf.
16. Pumpkin loaf.
17. Lemon loaf.
18. Banana & nut loaf.
19. Zucchini loaf.
20. Date squares, 5.
21. Butter tart squares, 5.
22. Oatmeal cookies, (dropped) 5.
23. Peanut butter cookies, 5.
24. Chocolate chip cookies, 5.
25. Apple pie, spiced, 2 crust.
26. Cherry pie, woven lattice top.
27. Peach pie.
28. Raspberry pie.
29. Pecan pie.
30. Apple squares, leave in 8″ x 8″ pan.
31. Butter tarts with raisins, 5.
32. Brownies, with nuts, 5.
33. Grandma's Boiled Raisin Cookies, 5.
34. Whipped shortbread cookies, 5.
35. Chocolate fudge, 5 pieces.
36. Maple fudge, 5 pieces.
For Men Only -
Halton Flour Division Special
Most points receive a 10kg. bag of pastry flour donated by
Halton Flour Millings Inc.
37. Bran Muffins, 5, Paper removed.
38. Date Squares.
39. Apple pie, spiced, 2 crust.
New Class - Gluten Free (recipe must be included)
40. Muffins, 5, papers removed.
41. Baked pizza crust.
42. Cake (leave in pan).